About 
Narmada Maiyya

Shivai Fabricators has a legacy that began in 1974 in the heart of Jabalpur, Madhya Pradesh, crafting sheet metal wonders like fuel tanks and drinking water tanks for the Indian Army.
With over five decades of expertise in engineering and an eye for perfection, the stage was set for an exciting new chapter - stepping into the vibrant world of FMCG. Fueled by a desire to create a healthier alternative to traditional cooking oils, we embraced the challenge of change.
What started as a spark of curiosity led us to develop our very first prototype of cold-pressed oils - a simple yet revolutionary step towards promoting a healthier way of life.

At Narmada Maiyya, we take pride in crafting oils the natural way. The name itself is derived from the river ‘Narmada’ which flows through the state of Madhya Pradesh and represents the very core of our brand ethos. Our cold-pressed oils are made by gently crushing seeds at room temperature, with no added heat or chemicals.
This ensures that every drop retains its natural nutrients and flavor, making it the healthiest choice for your kitchen. Our seeds come from the best sources across India - sunflower seeds from Karnataka, sesame seeds from Madhya Pradesh, groundnuts from Gujarat, and more - brought together with care and packaged in-house at our very own bottling plant.
The journey of Narmada Maiyya began humbly in 2024, with small batches tested by our friends, family, and people from all walks of life. Their valuable feedback helped us fine-tune our oils, turning a simple idea into a mission: to redefine the way we cook and eat.
Today, we’re making our mark online and offline, growing steadily and spreading the goodness of cold-pressed oils far and wide. With every bottle, we aim to not just enhance the flavors of your food but also inspire a healthier, happier lifestyle.

Here’s to better cooking, better eating, and a better tomorrow - one bottle at a time!